Recent data reveals global turmeric consumption reached over 1.1 million metric tons in 2022 (Statista). Scientific research increasingly supports turmeric’s positive effects on the digestive, immune, and musculoskeletal systems (NCBI). Despite promising results, a key challenge remains: integrating natural supplements like turmeric into mainstream healthcare practices, as medical professionals often require rigorous, large-scale clinical trials for widespread recommendation.
Food
1. Anti-Inflammatory Power Turmeric’s primary active compound, curcumin, is renowned for its potent anti-inflammatory effects. Curcumin works by inhibiting molecules in the body, such as NF-κB,…