Recent statistics reveal that over 55 million people worldwide live with dementia, and cases are expected to double every 20 years. The nervous system, especially the brain, relies heavily on micronutrients to maintain optimal function. Unfortunately, nutritional deficiencies that negatively impact cognitive health often go undetected until significant decline occurs. Early detection is hindered by subtle initial symptoms, making prevention and awareness crucial in safeguarding brain health. Understanding the nutritional factors involved offers a promising avenue for reducing cognitive decline and supporting lifelong mental clarity.
Health
10. B12 and Cognitive Decline in Aging The relationship between vitamin B12 deficiency and cognitive decline in aging populations is well-established. As individuals age, absorption of…