Managing Crohn’s disease involves more than just medication and regular check-ups; your diet plays a crucial role in controlling symptoms and maintaining overall health. Certain foods can trigger flare-ups, exacerbate inflammation, and lead to uncomfortable digestive issues. Identifying and avoiding these dietary culprits can significantly improve your quality of life. Here’s a comprehensive list of 50 foods to avoid if you suffer from Crohn’s disease, along with healthier alternatives to keep your meals both safe and satisfying.
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