
If you have fibromyalgia, try eating a balanced diet.
Though research has not proven that any specific diet improves fibromyalgia symptoms, some people still report feeling better when following a set diet. This makes sense, considering that even someone in excellent health will feel better if they follow a balanced diet, so let’s go over some of those balanced nutrition principles. Fruits and vegetables should be the main staples, along with whole grains, dairy, and lean protein. Water is essential to keep our bodies hydrated, and we should eat more plants than meat. Reduce the amount of sugar in your diet and exercise as often as possible (while keeping it reasonable, of course!).
A recent study showed that cutting out fermentable oligo-di-monosaccharides and polyols (FODMAP) could positively impact pain levels for people with fibromyalgia (via Healthline). Some ingredients or foods might make things worse for some individuals, like gluten or MSG (via Healthline). If some meals make you feel lethargic or increase any pain levels, track what you eat and share it with your healthcare professional to determine the best course of action. The following steps might be an elimination diet or an allergy panel if deemed necessary.