The world is growing older at an unprecedented pace. By 2050, it’s projected that one in six people globally will be over age 65, doubling the number of seniors compared to 2019 (World Health Organization). Aging involves complex changes at both the cellular and organ levels, gradually impacting our vitality and healthspan. A major challenge remains: age-related decline is often detected late, when damage is already significant. Early intervention with science-backed daily practices offers new hope for slowing aging and preserving quality of life.
Health
25. Limit Red and Processed Meat Reducing consumption of red and processed meats is an evidence-based way to support healthy aging. Studies have linked frequent intake…