Fishing workers play a crucial role in harvesting fish and marine life, contributing to the world’s seafood supply. They work across various settings, including commercial fishing vessels, fish farms, and processing plants, ensuring a continuous supply of seafood to meet global demand. However, fishing workers face a wide array of hazards and risks in their line of work. These dangers include the potential for drowning, falls overboard, and entanglement in fishing gear, which can lead to life-threatening situations at sea.
Exposure to hazardous weather conditions, such as storms and rough seas, adds to the inherent danger of their occupation. Additionally, the physically demanding and repetitive nature of their tasks can result in musculoskeletal injuries over time. The fatal injury rate for fishing workers stands at 19.5 fatalities per 100,000 workers. The most common causes of injury and death in this profession encompass drowning, being struck by fishing gear or equipment, and falls overboard, highlighting the importance of rigorous safety protocols and equipment maintenance in this challenging industry.