
4. Air Fryer Eggplant Parmesan
There’s something so luxurious about eggplant parmesan. The perfectly breaded eggplant rounds, topped with marinara and mozzarella cheese, served on their own or with pasta; it’s a delicious dish and also easy to mess up. Sometimes eggplant parmesan is oily or soft and doesn’t crisp quite right. However, this air fryer eggplant parmesan avoids a lot of the common complications with the dish by omitting the oil and cooking the rounds by themselves first, giving them a chance to get crispy on the outside while remaining tender on the inside. You’ll love how easy this dish is to pull together.