
25. Blackened Shrimp and Asparagus Skillet
This 20-minute, one-pan blackened shrimp and asparagus skillet is packed with bold flavor and is quick and easy to get on the table. You can make your own blackened seasoning mix or buy a blend to make the prep work even easier. This dish is low-carb and gluten-free and is the perfect weeknight dinner option. You can change up the seasonings to create nearly endless variations on this meal, and even picky eaters won’t be able to resist the crisp-tender asparagus and juicy shrimp.