5. Herbed Mediterranean Fish with Wilted Greens
We know that wilted greens don’t sound like the most appetizing thing in the world, but when paired with this incredible herbed Mediterranean fish, you’ll be going back for seconds. Mushrooms, onion, and garlic pair well with kale’s slight bitterness and enhance the brightness of the tomato. This dish is sure to please when combined with your fragrant, well-seasoned fish. Plus, it takes only 30 minutes to make. This meal is a great example of how a well-seasoned meal doesn’t need extra dressings or fats to be delicious.