
Biodegradable Farming Substrates
Insect farming showcases the ability to utilize agricultural and food waste as substrates, actively promoting and fostering sustainable practices. By converting these organic byproducts into valuable protein sources, insect farming not only reduces waste but also offers a viable solution for repurposing materials that might otherwise contribute to environmental pollution. This innovative approach underscores the potential of insect farming to create a more circular and efficient food production system, minimizing waste while contributing to a more environmentally responsible and resource-efficient future.