
29. Fish can lead to elated levels of uric acid.
Fish is a favorite food for most people. It is an excellent source of the nutrients that are required by the body. However, some fish, such as sardines, have a high content of purines. Purines can be hazardous to the kidneys when taken in high amounts. The sardines have a high content of purine. It later develops into uric acid in the urine and, as a result, forms uric acid stones. Therefore, purine-rich foods may cause calcium oxalate stone in your body. If you are at higher risk of getting uric acid stones, the compounds can harm your body. A high level of purine can increase the amount of uric acid in the urine. That leads to the development of uric acid stones. This condition can be painful and will require immediate medical attention.

When you eat a high amount of purine from fish, such as sardines, it can lead to hyperuricemia and hyperuricosuria in healthy individuals without stones. They went further and associated purine-rich foods with stimulation of calcium oxalate. They explained that this was due to an increasing amount of calcium that was excreted. The good thing is that sardines are the greatest source of essential omega-3 fatty acids. These acids are essential to your well-being. If you like sardines, you need to limit eating them to once or twice a week. Other purine-rich foods are available, including anchovies, organ meats, bacon, scallops, shrimp, and baker’s yeast. These types of foods should be avoided if you stand a higher risk of getting kidney problems.