8. Eat herbs and spices
Herbs and spices are so much part of our everyday lives in that we are consuming more and more of them in our food. As we experience the food of cultures that might be different from our own, we learn how herbs and spices can make magic in our mouths when we eat. But we tend to forget that many people around the world rely on herbs and spices rather than pharmaceuticals to treat their ailments.
Around the Mediterranean, women have been using fennel seeds to relieve period cramps. Although we call them seeds, they’re actually tiny little fruits. In a study, 52% of women who took fennel seeds for painful period cramps reported that their pain had lessened. Another study showed that fennel seeds work as well as a prescription-only pharmaceutical product. The benefit of choosing fennel seeds over painkillers is that the seeds don’t cause any of the side effects of these pharmaceuticals. Such side effects can include rashes, diarrhea, autoimmune anemia, and kidney toxicity.
One study showed that these power-packed little fruits could actually fight period cramps, and work within just an hour. The only problem is that fennel can cause more severe bleeding. With this in mind, it would be best to take fennel seeds in the morning and not at night. Ginger, however, can actually reduce bleeding.
Apart from working to relieve any gastrointestinal problems you might have, ginger can also improve your mood and reduce the severity of any physical symptoms you have. Another spicy pain reliever is cinnamon. This delicious spice, which is actually the bark of a particular tree, can make you lose less blood and help to get rid of nausea.