
12. Raw Garlic Fights Colds and the Flu
Not only does garlic help to make a dish taste even more delicious and fill the kitchen with a mouth-watering aroma, but scientists found that it can help fight colds and cases of flu by enhancing immune functions. It contains compounds that help the immune system fight against germs. Raw garlic can help reduce the risk of even becoming sick in the first place. Suppose you may come down with something because you were around someone else who was ill. Use garlic as a natural at-home remedy. It can also help reduce the time you are sick and reduce the severity of symptoms caused by a cold or flu. However, it’s unknown if you need to consume garlic daily or if it also works as a short-term treatment when you start to feel an illness coming on.