5. Bananas are a great way to treat anemia
For those who don’t really understand what anemia is, simply put it’s a lack of red blood cells or hemoglobin in our systems. Hemoglobin is the major portion of the red blood cell and its job is to bind the oxygen in our system. If your red cell count is low it means you don’t have enough oxygen in your cells for your body to operate properly.
If you are anemic you may feel fatigued and this is because your organs are not getting what they need to carry out their normal functions. Remember a diet lacking iron can result in a number of issues other than anemia, such as lowered energy levels, shortness of breath, headaches, irritability or dizziness and need to be monitored.
Bananas are a great source of iron for people suffering from anemia. Iron deficiency is a key factor in this health condition and eating foods rich in iron will help replenish this essential mineral.
Regular consumption of bananas along with other iron-rich foods such as meat, legumes, lentils, beans, peas, nuts and seeds can gradually reduce symptoms of anemia. These include fatigue, dizziness, headaches, shortness of breath and a rapid heartbeat. There are some forms of anemia; like mild anemia that sometimes develops during the 9 months of pregnancy. In many cases, it is considered normal and after the birth of the baby returns to normal. However, some types of anemia may present lifelong health problems and would need to be monitored. Adding bananas regularly into your diet will go a long way to helping maintain your iron levels.