Green Tea Can Help Prevent Cancer
Cancer is caused by cells reproducing in such an out-of-control way that tumors form and begin to overwhelm the body’s regular functioning. The result is one of the world’s leading causes of death. We all have cancerous cells in our bodies, but healthy functioning causes these cells to die before they can reproduce.
Nutritionists and scientists have long known that preventing cellular damage is vital in preventing cancer. Antioxidants, which neutralize those nasty free radicals that cause cellular damage, are our front line of defense. And green tea is absolutely loaded with antioxidants. Drinking it regularly can reduce your risk of developing cancer. For people who already have cancer or who are in remission, green tea should be part of their daily regimen.